JOB DETAILS
Location
Kuala Lumpur
Business
Food and Beverage/Catering/Restaurant
Salary
2,800-4,000 (RM)
2800-4000
JOB DETAILJob Details
・Providing assistance to a Chef Manager & Sales members to help meet sales target, as well as ensure efficient sales activities.
・Apply understanding of market trends/business practices in taking decisions necessary for enhancing the sales process.
・Satisfy customer’s needs and request, respond to their queries in a timely manner and aspire to deliver a positive customer experience.
・Address issues bordering on pricing, delivery of goods/services, and resolution of customer complaints.
・Negotiation skills also needed to protect company’s benefit while fulfill customer’s needs and demand.
・Apply understanding of market trends/business practices in taking decisions necessary for enhancing the sales process.
・Be sensitive in changes on market trends and adjust accordingly after discussing and get approval of sales management.
・Display and explain company products/services to potential clients to influence purchase.
・Good communication and cooperation with others department colleagues to make sure daily jobs are on track and smoothly.
・Maintain an updated knowledge of company’s goals, vision, and values to ensure appropriate prioritizing.
・Coordinate with supplier to make a good arrangement for events
・Participating in any company’s events.
・Assist to develop new market.
・Common task for Manager as per listed in General JD for Assistant Manager/Manager/Senior Manager Level
・Support sales members by bakery menu ideas, technical support for the presentation
・Keep office kitchen environment clean
・Visiting customers to propose company items
REQUIRED WORK EXPERIENCERequired
✓Bakery & Pastry skills, experience in FMCG will be an added advantage
✓Fresh graduated from culinary school /Experience min 3-5 years
✓Good in written and communication skills,(E-mail & Call) interpersonal skill (English, Malays & Chinese =Business)
✓Driving license,Able to go out by own driving (*Company Car is available)
✓Negotiation Skill,
✓Problem solving Skill,
✓Basic computer Skill (Word, Excel, Power Point)
✓Better if he/she has experienced Food Service business before
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