JOB DETAILS

JOB DETAILJob Details

Providing new staff training (the way of Japanese service)Managing operarion of daily serviceCreating service manuals in order to provide consistent service and for new branchesWorking at the restaurant (staff monitoring, customer service)Liaise with management side to improve service of the restaurant

REQUIRED WORK EXPERIENCERequired

Understand both Malasian culture and Japanese cultureFamiliar with Japanese way of serviceJapanese Proficiency